Prizedraw: Feast for 12 with Mitch Tonks, Ben Tonks & Mark Hix!

Legendary chefs Mitch Tonks, Ben Tonks & Mark Hix MBE host a VIP feast for 12 to raise funds for nature in Devon.

“This prize is more than just a dinner; it’s a celebration of Devon’s wild beauty and the brilliant people working to protect it. Join us for a once-in-a-lifetime feast for you and your guests at The Seahorse, with coastal flavours, good company, and being a part of something that truly matters.”
– Mitch Tonks

Dine with celebrated chefs, restaurateurs and great friends Mitch Tonks, Ben Tonks & Mark Hix MBE at the award-winning Seahorse Restaurant, Cantina in Dartmouth. One lucky donor will win a once-in-a-lifetime private feast for themselves and 11 guests! Celebrating nature, flavour, and community with a seasonally curated menu & fantastic wines. You will also win a bespoke DEF X toastie wooden paddle board, and optional book reading & signed copies of “To Have and to Hold” by acclaimed nature writer Sophie Pavelle.

🦞 The Main Prize: Private dining experience for 12 at the Seahorse Cantina in Dartmouth, cooked by Mitch Tonks, Ben Tonks & Mark Hix MBE 🦞

All proceeds go to us at Devon Environment Foundation (DEF) — a local charity co-founded by Mitch Tonks. DEF protects and restores nature in Devon by funding grassroots, nature-based solutions. From rewilding moorlands to protecting swifts and seagrass, DEF backs the unsung grassroots heroes tackling the nature crisis where it matters most. DEF’s ambition is to protect and restore at least 30% of Devon’s land and water by 2030. View DEF’s projects here.

🎟️ Enter by donating any amount — and share with all the guests you’d bring with you, any fellow foodies, and nature lovers.